The diary
Taste it before you take it home.
A sample month, so you can see the shape of the card. Swap in the real dates when they move. Saving a place stays on this phone — tell the counter when you arrive.
Wednesday 4 November · 5:30–7:30pm
Barolo, open on the counter
Burlotto, Cavallotto and the Pelaverga beside them. No ticket — come in, taste, and talk to whoever is pouring.
Free, while the bottles last
Saturday 14 November · From 11am
Christmas fair and gift ordering
Wooden cases, hampers, and the bottles people actually want to be handed. Order ahead if the name is awkward to find in December.
No booking
Thursday 19 November · 6:30pm
Producer of the month: Perrin, Jura
Domaine Christophe & Yoann Perrin, father and son. Oxidative whites, poulsard if the sample has landed, and the story of the vintage.
Places at the counter
Friday 4 December · 7pm
Champagne, properly cold
Henriot, Roederer, Laurent-Perrier and a grower rosé. Oysters if the tide is kind. A small room, so save a place.
€25 a seat